Norfolk Whelk Conserva with Kimchi Sauce

A kitchen staple in Korea, Sea Sisters is determined to revive the popularity of whelks in Britain by combining them with the punchy flavours of the classic Korean dish.

• 110 g
• Ingredients: Whelks mollusc (73%), kimchi (27%): chilli, daikon, garlic, ginger, gochu garu (Korean chilli flakes), organic apple cider vinegar, Cornish dried seaweed, sea salt.